Quick Strawberry Cream Cheese Pastries are just what you need when a craving hits. Part hand pie, part pop-tart, they’re totally irresistible. You know how some Saturdays you wake up with a deep longing for pastry filled with fruit and cheese? No.. me either. *Cough* Here in the northeast, the weather has been chronically stupid. …
Jam
Strawberry Lemon Cupcakes are light and sweet, and full of tart lemon flavor. The strawberry buttercream is impossible to resist. I feel sorry for winter babies. Being one myself, I know the envy that is birthday pool parties, slip and slides and barbecue parties, or, well, pretty much any outdoor party you can think of. …
You know Bonne Maman, don’t you? Those gorgeous preserves, jams, and jellies with that signature red gingham lid – known for their excellent quality and superior taste. I first tasted Bonne Maman in their home country – that’s right – on a trip to Paris. But since then, if I’m not making my own jam, …
I’m so so SO very excited for today’s post because I get to tell you all about my lovely friend, Jen from My Kitchen Addiction. Jen is a generous, loving soul from sun up to sun down. Every week she’s baking something new for her family, her church, or the neighbors down the road having …
Remember when I made those delicious pork egg rolls? Well, as James and I rolled them out, we realized we’d have a few extra egg roll wrappers hanging around after we worked through the pork filling. My mind immediately flew back to one of the most incredible desserts I’ve ever had: the Banana and Sea …
In Northern New Jersey, it’s not even close to peach season. But in the areas surrounding San Antonio and Austin, it’s been peach season for a few weeks already. Fredericksburg peach season, to be precise. Fredericksburg was founded in the 1840s, and named for a Prince of Prussia. When people think of Texas, they probably …