Pear Pie Bars are a little bit different than the traditional apple standby. You’ve got to try them to love them. You guys, why isn’t Pear Pie a thing? This is what crossed my mind as I bit into my eleventy-fifth Pear Pie Bar the other day. Think about it – we make apple pie …
Baked
When your CSA gives you copious amounts of peaches, what do you do? You make pie. Peach Raspberry pie, to be specific. A lot of people think peaches and immediately think Georgia, but I’m here to tell you that Texan peaches can easily give the Georgians a run for their money. Saying I miss them …
Not gonna lie. These Whole Wheat Banana Muffins are a bit of a departure from my normal baking routine. I’m not normally one to skip the butter, or use sweetener instead of sugar (except in my coffee and tea, where Splenda reigns supreme). But, when your husband comes home with instructions from his doctor to …